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Honduran Breakfast Blend
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Colombia Finca Buena Vista
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
La Florida BF
Marshmallow, Brownie, Honey
Colombia Seineken
Clean and bright and slightly sweet
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
AVIA Nature Newfoundland and Labrador
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
SongBird Colombian
Toasty, spicy, dark chocolate
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
AVIA Ecomuseum Zoo
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
AVIA Nova Scotia Bird Society
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Cinnamon Vanilla Dream
Infused cinnamon and vanilla flavors
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Organic Rio Coco
Caramel, apple, pastry crust
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
SongBird Decaf
Rich, nutty, complex
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Peru Medium Roast
Caramel, Milk Chocolate, Pear
SongBird Decaf
Rich, nutty, complex
Bees Knees
Chocolate and pineapple
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Ethiopia Bird Friendly Certified
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar