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Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Colombia Finca Buena Vista
Guatemala SMBC FT
Honey, Lime, Orange
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
The Daily
Honeyed, toffee, balanced
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
La Esmeralda
Peru Bird Friendly Coffee Medium Roast
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Guatemala Organic
Notes of caramel and chocolate
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Espresso Finca Buena Vista
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Honduras Marcala
Orange, Milk Chocolate, Honey
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
12oz Guatemalan Light Roast
Sweet and well balanced.
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Honduran Breakfast Blend
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Santa Lucia Reserve Honduras
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.