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AVIA QuebecOiseaux
SongBird Guatemalan
Vibrant cherries, molasses
AVIA Ecomuseum Zoo
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Bird Friendly Guatemala
Mild orange and dark chocolate
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Peru Norte
Honeyed with balance of caramel, nut and fruit
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Mimico Joe
Complex, approachable, sweet
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Bald Eagle Roast
Caramel, applie, and pastry crust
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Organic Chayote
Caramel, chocolate, tart fruit
SongBird Colombian
Toasty, spicy, dark chocolate
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Wuudsy Bird Blend
Cocoa, Toasted Sugarcane, Dark Fruit
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Guatemala SMBC FT
Honey, Lime, Orange
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Yosemite Dos Sierras
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Bees Knees
Chocolate and pineapple
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
AVIA FLAP Canada
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Honduras Marcala
Orange, Milk Chocolate, Honey
Organic French Roast
Molasses, Chocolate, Graham Cracker
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Guatemala Guayab
Rich notes of macadamia and red currant.