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Honey, Citrus, Malt

Caramel, Stonefruit, Chocolate

Strawberry, Almond butter, Hint of nutmeg

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Rich Cocoa and mild bitterness

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Molasses, Chocolate, Graham Cracker

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Graham Cracker, Caramel, Syrupy

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Apricot, Toasted Almond, Milk Chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Medium/Dark Roast with mild fruitiness

A broad range of flavors based in brown sugar and baking spices

Toasted Almonds, Brown Sugar, Lime

Alluring aroma of cocoa with a hint of nuttiness.

Floral, Citrus, Baker's Chocolate

Milk chocolate with hazelnut and cashew.

Chocolate and mandarin orange

Chocolate, Sweet, Nutty

Berry, chocolate, nuts, and light lemon

Balanced smoky aroma, fresh toast, medium body

Classic Ethiopian flavor, rich, bold notes of caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Nutty, chocolate, mango

Balanced cocoa and fruity tanginess with a dark creamy body

Deep milk chocolate with hazelnut and a touch of smoke.

Milk chocolate, banana, guava, wine

Caramel, Milk Chocolate, Pear

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Caramel, chocolate, tart fruit

Blackberry, pineapple, lavender

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, chocolate, tart fruit

Floral, Citrus, Baker's Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Honeyed, toffee, balanced

Toasted Almonds, Brown Sugar, Lime

Graham Cracker, Caramel, Syrupy

Almond, Milk Chocolate, Red Apple

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Almond, Brown Sugar, Orange

Almond, Toffee, Caramel

Pear, Persimmon, Brown Sugar

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, Milk Chocolate, Pear