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Caramel, citrus, and milk chocolate.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Roasted Almonds, Black Pepper, Molasses

Almond, Brown Sugar, Orange

Orange, Milk Chocolate, Honey

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Vibrant and fruit with flowery characteristics.

Chocolate and pineapple

Earthy, Chocolate Chip Cookie, Wild Tobacco

Rich, Caramel, Dark Chocolate

Milk Chocolate, Orange, Brown Sugar

Honey, baking spices, nutmeg, and biscuit

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Milk chocolate & brown sugar with a tangy melon acidity.

Medium to full body, soft, rich potting soil character.

Honey, lime, orange.

Classic Ethiopian flavor, rich, bold notes of caramel

Clean flavors of almond and citrus

Chocolate and mandarin orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Berry, chocolate, nuts, and light lemon

Pear, Persimmon, Brown Sugar

Cocoa, Roasted Nuts, Dark Fruit

Honeyed with balance of caramel, nut and fruit

Graham Cracker, Sugar, Baker's Chocolate

Citrus, caramel, and mixed nuts

Milk chocolate with hazelnut and cashew.

Caramel, Tropical Fruit, with Bright Acidity

Balanced cocoa and fruity tanginess with a dark creamy body

Notes of caramel and chocolate

Infused cinnamon and vanilla flavors

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Amaretto, Mild Fruit

Light bodied, very sweet, mild yet balanced lemon-like acidity

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, apple, pastry crust

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Full-bodied, oaky, and toasty flavors

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honeyed with balance of caramel, nut and fruit

Roasted nuts aroma, dark chocolate, smoky finish

Blackberry, pineapple, lavender

Red Berries, Hazelnut, Chocolate

Floral, Citrus, Baker's Chocolate

Brown Sugar, Dark Chocolate, Walnut