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Almond, brown sugar, orange

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Dark chocolate with hints of cherry and honey

Alluring aroma of cocoa with a hint of nuttiness.

Bakers Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Chocolate, orange, cherry

Vibrant and fruit with flowery characteristics.

Light, aromatic, caramel notes, smooth flavor

Caramel, chocolate, tart fruit

Rich, Caramel, Dark Chocolate

Caramel, applie, and pastry crust

Bold, bittersweet dark chocolate, smoky finish

Sugar Cookie, Orange, Honey

Chocolate, orange, cherry

Light bodied, very sweet, mild yet balanced lemon-like acidity

Milk chocolate, Caramel, Nutty

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Medium/Dark Roast with mild fruitiness

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Nutty with lots of fidelity and sweet aftertaste

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Roasted Almonds, Caramel, Dark Chocolate

Medium/Dark Roast with mild fruitiness

Chocolate and pineapple

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Medium to full body, soft, rich potting soil character.

Chocolate, Sweet, Nutty

Chocolate, Sweet, Nutty

Dark chocolate, Vanilla, Sweet red apple-like acidity

Honey, Raisin, Cacao

Caramel, Stonefruit, Chocolate

Honey, baking spices, nutmeg, and biscuit

Orange, Milk Chocolate, Honey

Vanilla, Orange, Milk Chocolate

Dark Chocolate, Almond, Caramel

Sweet and well balanced.

Delicate fruity notes with a crisp, clean finish.

Infused cinnamon and vanilla flavors