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Notes of citrus, sugar cane, and black cherry

Caramel, Milk Chocolate, Pear

Sweet milk chocolate, hazelnut

Bakers Chocolate

Chocolate and mandarin orange

Malty, Full bodied, Nutty

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balanced cocoa and fruity tanginess with a dark creamy body

Smooth and mellow with balanced body

Chocolate, Roasted almonds, Heavy body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Light fruitiness with strong floral notes.

Milk chocolate, banana, guava, wine

Vanilla, cinnamon, floral

Medium/Dark Roast with mild fruitiness

Caramel, fruit, and nut

Floral, Citrus, Baker's Chocolate

Chocolatey with caramel and nuts

Brown sugar, Orange, Milk Chocolate

Honeyed with balance of caramel, nut and fruit

Chocolatey with caramel and nuts

Orange, Milk Chocolate, Brown Sugar

Graham Cracker, Caramel, Syrupy

Nutty, chocolate, mango

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Infused caramel flavor

Caramel, citrus, and milk chocolate.

Classic Ethiopian flavor, rich, bold notes of caramel

Light fruitiness with strong floral notes.

Dark chocolate with hints of cherry and honey

Floral aroma, brown sugar, caramel, medium body

Chocolate, Roasted almonds, Heavy body

Light bodied, very sweet, mild yet balanced lemon-like acidity

Orange, Milk Chocolate, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, citrus, and milk chocolate.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Red Apple, Brown Sugar, Almond

Balanced smoky aroma, fresh toast, medium body

Complex flavors with chocolate, almond and slightly fruity notes.