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Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Nicaragua–Bird Friendly Certified
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Guatemala Jacaltenango
Chocolate and mandarin orange
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Nicaragua Bird Friendly Certified
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
La Esmeralda
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Colombia Seineken
Clean and bright and slightly sweet
Organic Spotlight
Red Berries, Hazelnut, Chocolate
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Guatemala Jacaltenango
Chocolate and mandarin orange
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Guatemala Huehuetenango
Caramel, fruit, and nut
Lighthouse
Clean flavors of almond and citrus
The Daily
Honeyed, toffee, balanced
Prospect Hill
Almond, Toffee, Cocoa
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
War Eagle
Almond, Toffee, Caramel
AVIA Ecomuseum Zoo
Prospect Hill
Almond, Toffee, Cocoa
St. Lawrence
Tangerine, honey, brown sugar
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
St. Lawrence
Tangerine, honey, brown sugar
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body