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Milk chocolate & brown sugar with a tangy melon acidity.

Dark chocolate with hints of cherry and honey

Vanilla, Orange, Milk Chocolate

Almond, Milk Chocolate, Red Apple

Medium/Dark Roast with mild fruitiness

Deep milk chocolate with hazelnut and a touch of smoke.

Flavors of brown sugar, maple and figs.

Smoke, Caramel, Burnt Sugar

Balanced cocoa and fruity tanginess with a dark creamy body

Brown Sugar, Chocolate, Dried Fruit

Fruit with notes of cocoa

Medium to full body, soft, rich potting soil character.

Honeyed with balance of caramel, nut and fruit

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Honey, Citrus, Malt

Balanced body with big flavor

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Brown Sugar, Citrus

Caramel, Tropical Fruit, with Bright Acidity

Honeyed, toffee, balanced

Infused chocolate and almond flavors

Infused caramel flavor

Toasty, spicy, dark chocolate

Pear, Persimmon, Brown Sugar

Flavors of brown sugar, maple and figs.

Nutty, chocolate, mango

Balanced, intense, and chocolaty with caramel and nuts

Fruity with strong floral notes.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Medium/Dark Roast with mild fruitiness

Infused cinnamon and vanilla flavors

Honeyed with balance of caramel, nut and fruit

Roasted Almonds, Black Pepper, Molasses

Chocolatey with caramel and nuts

Light fruitiness with strong floral notes.

Orange, Milk Chocolate, Cherry

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Vibrant cherries, molasses

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Milk chocolate with hazelnut and cashew.