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Chocolate, Caramel, Clove

Sweet milk chocolate, hazelnut

Sweet and well balanced.

Smooth, Lively, Sweet

Blackberry, pineapple, lavender

Dark Chocolate, Almond, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, fruit, and nut

Classic Ethiopian flavor, rich, bold notes of caramel

Honeyed with balance of caramel, nut and fruit

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Dark chocolate with hints of cherry and honey

A broad range of flavors based in brown sugar and baking spices

Chocolate and pineapple

Caramel, stone fruit, and chocolate

Citrus, caramel, and mixed nuts

Vibrant and fruit with flowery characteristics.

Rich, Caramel, Dark Chocolate

Tangerine, Honey, Brown Sugar

Roasted Almonds, Caramel, Dark Chocolate

Caramel, fruit, and nut

Orange, Milk Chocolate, Brown Sugar

Rich Cocoa and mild bitterness

Balanced smoky aroma, fresh toast, medium body

Medium to full body, soft, rich potting soil character.

Graham Cracker, Sugar, Baker's Chocolate

Floral, Citrus, Baker's Chocolate

Marshmallow, Brownie, Honey

Balanced body with big flavor

Blackberry, pineapple, lavender

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Light, aromatic, caramel notes, smooth flavor

Caramel, Stonefruit, Chocolate

Light fruitiness with strong floral notes.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Mild orange and dark chocolate

Roasted Almonds, Black Pepper, Molasses

Luscious, Ripe Cherry, Molasses

Medium to full body, soft, rich potting soil character.

Brown sugar, Orange, Milk Chocolate

Caramel, applie, and pastry crust

Light bodied, very sweet, mild yet balanced lemon-like acidity

Complex flavors with chocolate, almond and slightly fruity notes.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools