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Rich notes of macadamia and red currant.

Caramel, citrus, and milk chocolate.

Bold, Rich, Dark Chocolate

Brown sugar, grapefruit, and baker's chocolate

Red Fruits, Juicy, Balanced

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Flavors of brown sugar, maple and figs.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Balanced cocoa and fruity tanginess with a dark creamy body

Almond, Toffee, Caramel

Caramel, Milk Chocolate, Pear

Infused coconut and hazelnut flavors

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Chocolate, Sweet, Nutty

Orange, Milk Chocolate, Caramel

Citrus, caramel, and mixed nuts

Bright floral aroma, toasted nuts, berry, earthy

Honey, lime, orange.

Tangerine, Honey, Brown Sugar

Dark chocolate, Roasted walnut, Brown spice

Orange, Milk Chocolate, Brown Sugar

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Classic Ethiopian flavor, rich, bold notes of caramel

Toasty, spicy, dark chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Complex, approachable, sweet

Baker's Chocolate, Molasses, Citrus

Complex, approachable, sweet

Flavors of brown sugar, maple and figs.

Balanced body with big flavor

Almond, Brown Sugar, Orange

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Notes of caramel and chocolate

Chocolate and mandarin orange

Chocolate, Caramel, Clove

Rich, smoky, intense

Rich, Caramel, Dark Chocolate

Orange, Milk Chocolate, Caramel

Rich notes of macadamia and red currant.

Rich, Caramel, Dark Chocolate

Bakers Chocolate

Rich notes of macadamia and red currant.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Floral, Citrus, Baker's Chocolate

Baker's Chocolate, Grilled Citrus, Caramel