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Sweet and well balanced.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Nutty, chocolate, mango

Caramel, stone fruit, and chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Caramel

Rich notes of macadamia and red currant.

Sugar Cookie, Orange, Honey

Cocoa, Toasted Sugarcane, Dark Fruit

Cocoa, Roasted Nuts, Dark Fruit

Toasty, spicy, dark chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Fruity with strong floral notes.

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Caramel

Deep milk chocolate with hazelnut and a touch of smoke.

Vibrant and fruit with flowery characteristics.

Medium/Dark Roast with mild fruitiness

Honey, baking spices, nutmeg, and biscuit

Cocoa, Toasted Sugarcane, Dark Fruit

Caramel, Milk Chocolate, Pear

Infused chocolate and hazelnut flavors

Sugar Cookie, Orange, Honey

Brown sugar, grapefruit, and baker's chocolate

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Balanced body with big flavor

Baker's Chocolate, Grilled Citrus, Caramel

Almond, Milk Chocolate, Red Apple

Rich notes of macadamia and red currant.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Floral, Citrus, Baker's Chocolate

Almond, Milk Chocolate, Red Apple

Honey, lime, orange.

Molasses, Chocolate, Graham Cracker

Orange, Milk Chocolate, Brown Sugar

Bakers Chocolate

Orange, Milk Chocolate, Honey

Orange, Milk Chocolate, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Almond, brown sugar, orange

Honey, Citrus, Malt

Blackberry, pineapple, lavender

Delicate fruity notes with a crisp, clean finish.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Orange, Milk Chocolate, Caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Brown Sugar, Dark Chocolate, Walnut