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Chocolate and mandarin orange

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Sweet and well balanced.

Pear, Persimmon, Brown Sugar

Graham Cracker, Sugar, Baker's Chocolate

Baker's Chocolate, Molasses, Citrus

Smooth and mellow with balanced body

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, Stonefruit, Chocolate

Sweet and well balanced.

Cherry, brown sugar, molasses

Caramel, applie, and pastry crust

Rich, Caramel, Dark Chocolate

Bold, Rich, Dark Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Earthy, Chocolate Chip Cookie, Wild Tobacco

Brown Sugar, Grapefruit, Baker's Chocolate

Red Fruits, Juicy, Balanced

Bold, bittersweet dark chocolate, smoky finish

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Almond, Toffee, Cocoa

Rich notes of macadamia and red currant.

Cocoa and walnut

Brown Sugar, Grapefruit, Baker's Chocolate

Floral, Caramel, Walnut

Caramel, Tropical Fruit, with Bright Acidity

Milk chocolate with hazelnut and cashew.

Caramel, Stonefruit, Chocolate

Almond, Brown Sugar, Orange

Floral, Citrus, Baker's Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Marshmallow, Brownie, Honey

Caramel, citrus, and milk chocolate.

Sugar Cookie, Orange, Honey

Orange, Milk Chocolate, Brown Sugar

Bakers Chocolate

Rich, Caramel, Dark Chocolate

Dark chocolate with hints of cherry and honey

Earthy, Chocolate Chip Cookie, Wild Tobacco

Nutty, chocolate, mango

Clean and bright and slightly sweet

Vanilla, Orange, Milk Chocolate

Sweet milk chocolate, hazelnut

Chocolate, Roasted almonds, Heavy body

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate & brown sugar with a tangy melon acidity.