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Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
French Roast
Full-bodied, oaky, and toasty flavors
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Rainforest Reserve
Flavors of brown sugar, maple and figs.
SongBird Guatemalan
Vibrant cherries, molasses
French Roast
Full-bodied, oaky, and toasty flavors
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Organic Rio Coco
Caramel, apple, pastry crust
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
French Roast
Full-bodied, oaky, and toasty flavors
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Bald Eagle Roast
Caramel, applie, and pastry crust
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
El Salvador Finca El Milagro
Bakers Chocolate
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Bees Knees
Chocolate and pineapple
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Organic Rio Coco
Caramel, apple, pastry crust
Prospect Hill
Almond, Toffee, Cocoa
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Bird Friendly Guatemala
Mild orange and dark chocolate
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Commit
Chocolatey with caramel and nuts
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Guatemala Guayab
Rich notes of macadamia and red currant.