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Floral, Citrus, Baker's Chocolate

Chocolate, Sweet, Nutty

Caramel, Stonefruit, Chocolate

Dark chocolate with hints of cherry and honey

Honey, Apricot, Hazelnut, Red Apple

Nutty, chocolate, mango

Honey, Apricot, Hazelnut, Red Apple

Pear, Persimmon, Brown Sugar

Rich nutty and caramel flavors, brightened by a hint of citrus.

Medium/Dark Roast with mild fruitiness

Baker's chocolate, molasses, and citrus

Honeyed with balance of caramel, nut and fruit

Luscious, Ripe Cherry, Molasses

Caramel, Tropical Fruit, with Bright Acidity

Caramel, Tropical Fruit, with Bright Acidity

A broad range of flavors based in brown sugar and baking spices

Toasty, spicy, dark chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Deep milk chocolate with hazelnut and a touch of smoke.

Dark Chocolate, Almond, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Light, aromatic, caramel notes, smooth flavor

Smooth and mellow with balanced body

Balanced, intense, and chocolaty with caramel and nuts

Chocolate, orange, cherry

Smooth, Lively, Sweet

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Tangerine, Honey, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Floral, Citrus, Baker's Chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Red Berries, Hazelnut, Chocolate

Honeyed, toffee, balanced

Caramel, fruit, and nut

Balanced smoky aroma, fresh toast, medium body

Balanced cocoa and fruity tanginess with a dark creamy body

Dark Chocolate, Almond, Caramel

Chocolate, Caramel, Clove

Tangerine, honey, brown sugar

Luscious, Ripe Cherry, Molasses