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Vibrant cherries, molasses

Rich, Caramel, Dark Chocolate

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Rich, smoky, intense

Classic Ethiopian flavor, rich, bold notes of caramel

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Chocolate and mandarin orange

Caramel, fruit, and nut

Caramel, Milk Chocolate, Pear

Bold, bittersweet dark chocolate, smoky finish

Almond, Milk Chocolate, Red Apple

Chocolate, Brown Sugar, Nutty, Caramel

Infused chocolate and hazelnut flavors

Brown Sugar, Dark Chocolate, Walnut

Chocolate, Caramel, Clove

Chocolate and pineapple

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Caramel, Tropical Fruit, with Bright Acidity

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, orange, cherry

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Baker's Chocolate, Molasses, Citrus

Caramel, citrus, and milk chocolate.

Sweet milk chocolate, hazelnut

Roasted Almonds, Caramel, Dark Chocolate

Caramel, Milk Chocolate, Pear

Milk chocolate with hazelnut and cashew.

Smooth, Lively, Sweet

Honey, baking spices, nutmeg, and biscuit

Honey, Lime, Orange

Red Berries, Hazelnut, Chocolate

Red Fruits, Juicy, Balanced

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Chocolate, Brown Sugar, Citrus

Tangerine, honey, brown sugar

Caramel, citrus, and milk chocolate.

Caramel aroma, toasted nuts, brown sugar, medium body

Marshmallow, Brownie, Honey

Flavors of brown sugar, maple and figs.

Molasses, Chocolate, Graham Cracker

Brown Sugar, Dark Chocolate, Walnut

Baker's Chocolate, Molasses, Citrus

Strawberry, Almond butter, Hint of nutmeg