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Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
French Roast
Full-bodied, oaky, and toasty flavors
Prospect Hill
Almond, Toffee, Cocoa
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
AVIA Nature Canada's Bird Friendly City
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
AVIA SOS Miss Doolittle
Guatemala Asobagri
Guatemala Guayab
Rich notes of macadamia and red currant.
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit