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Milk chocolate with hazelnut and cashew.

Milk chocolate & brown sugar with a tangy melon acidity.

Pear, Persimmon, Brown Sugar

Bold, Rich, Dark Chocolate

Orange, Milk Chocolate, Honey

Caramel, fruit, and nut

Brown sugar, Orange, Milk Chocolate

Roasted Almonds, Black Pepper, Molasses

Vanilla, Orange, Milk Chocolate

Caramel, applie, and pastry crust

Orange, Milk Chocolate, Brown Sugar

Medium to full body, soft, rich potting soil character.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honeyed with balance of caramel, nut and fruit

Floral, Caramel, Walnut

Balanced cocoa and fruity tanginess with a dark creamy body

Caramel, apple, pastry crust

Caramel, citrus, and milk chocolate.

Milk chocolate, Caramel, Nutty

Orange, Milk Chocolate, Brown Sugar

Milk chocolate, banana, guava, wine

Toasted Almonds, Brown Sugar, Lime

Milk chocolate, Caramel, Nutty

Red Fruits, Juicy, Balanced