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Vibrant and fruit with flowery characteristics.

Malty, Full bodied, Nutty

Pear, Persimmon, Brown Sugar

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Toasted Almonds, Brown Sugar, Lime

Caramel, chocolate, tart fruit

Toasty, spicy, dark chocolate

Floral aroma, brown sugar, caramel, medium body

Dark Chocolate, Almond, Caramel

Almond, brown sugar, orange

Orange, Milk Chocolate, Brown Sugar

Berry, chocolate, nuts, and light lemon

Honey, Lime, Orange

Milk chocolate, banana, guava, wine

Berry, chocolate, nuts, and light lemon

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Smoke, Caramel, Burnt Sugar

A broad range of flavors based in brown sugar and baking spices

Light bodied, very sweet, mild yet balanced lemon-like acidity

Rich, smoky, intense

Delicate fruity notes with a crisp, clean finish.

Honey, Citrus, Malt

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Graham Cracker, Sugar, Baker's Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Balanced, intense, and chocolaty with caramel and nuts

Baker's Chocolate, Molasses, Citrus

Smoke, Caramel, Burnt Sugar

Berry, chocolate, nuts, and light lemon

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Complex, approachable, sweet

Chocolatey with caramel and nuts

Caramel, Stonefruit, Chocolate

Honey, Apricot, Hazelnut, Red Apple

Malty, Full bodied, Nutty

Vanilla, Orange, Milk Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.