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Displaying 1701 - 1729 of 1729
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
AVIA Cafe Le Nichoir
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Rainforest Reserve
Flavors of brown sugar, maple and figs.
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Lighthouse
Clean flavors of almond and citrus
The Daily
Honeyed, toffee, balanced
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Bee in Nature
Lighthouse
Clean flavors of almond and citrus
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
King Rail Peru
Dark Chocolate, Almond, Caramel
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Organic Rio Coco
Caramel, apple, pastry crust
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
AVIA Heritage St-Bernard
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting