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Caramel, Stonefruit, Chocolate

Caramel, apple, pastry crust

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Smoke, Caramel, Burnt Sugar

Vibrant cherries, molasses

Clean and bright and slightly sweet

Vanilla, Orange, Milk Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Honey, Lime, Orange

Dark chocolate with hints of cherry and honey

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Toasty, spicy, dark chocolate

Orange, Milk Chocolate, Honey

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Milk chocolate with hints of caramel and lemon

Balanced body with big flavor

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, Lime, Orange

Balanced body with big flavor

Baker's Chocolate, Molasses, Citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Alluring aroma of cocoa with a hint of nuttiness.

Rich notes of macadamia and red currant.

Medium/Dark Roast with mild fruitiness

Bitter Walnut

Brown Sugar, Dark Chocolate, Walnut

Tangerine, Honey, Brown Sugar

Floral, Caramel, Walnut

Infused chocolate and almond flavors