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Sweet and well balanced.

Caramel, stone fruit, and chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark chocolate with hints of cherry and honey

Sweet and well balanced.

Baker's chocolate, molasses, and citrus

Floral aroma, brown sugar, caramel, medium body

Chocolate, orange, cherry

Nutty, chocolate, mango

Vanilla, Orange, Milk Chocolate

Infused caramel flavor

Vibrant and fruit with flowery characteristics.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Baker's Chocolate, Grilled Citrus, Caramel

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Delicate fruity notes with a crisp, clean finish.

Sweet and well balanced.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Roasted nuts aroma, dark chocolate, smoky finish

Sweet and well balanced.

Honey, Apricot, Hazelnut, Red Apple

Dark chocolate with hints of cherry and honey

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bakers Chocolate

Full-bodied, oaky, and toasty flavors

Balanced smoky aroma, fresh toast, medium body

Sweet and well balanced.

Almond, Toffee, Caramel

Chocolate, Sweet, Nutty

Chocolate, Brown Sugar, Nutty, Caramel