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Cocoa, Toasted Sugarcane, Dark Fruit

Baker's chocolate, molasses, and citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Full-bodied, oaky, and toasty flavors

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Brown Sugar, Nutty, Caramel

Tangerine, Honey, Brown Sugar

Chocolate and mandarin orange

Rich, nutty, complex

Infused caramel flavor

Red Fruits, Juicy, Balanced

Full-bodied, oaky, and toasty flavors

Chocolate, Sweet, Nutty

Vanilla, Orange, Milk Chocolate

Honeyed, toffee, balanced

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Notes of caramel and chocolate

Pear, Persimmon, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Chocolate, Caramel, Clove

Almond, Brown Sugar, Orange

Clean flavors of almond and citrus

Bright floral aroma, toasted nuts, berry, earthy

Almond, Toffee, Cocoa

Almond, Milk Chocolate, Red Apple

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Brown sugar, Orange, Milk Chocolate

Floral aroma, brown sugar, caramel, medium body

Bakers Chocolate

Amaretto, Mild Fruit

Apricot, Toasted Almond, Milk Chocolate

Balanced body with big flavor

Red Berries, Hazelnut, Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Orange, Milk Chocolate, Cherry

Tangerine, Honey, Brown Sugar

Dark and Fruity

Caramel, Milk Chocolate, Pear

Light, aromatic, caramel notes, smooth flavor

Bitter Walnut

Bitter Walnut

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Blackberry, pineapple, lavender

Nutty with lots of fidelity and sweet aftertaste

Bright and lively with sweet flavor notes of ripe strawberry and blueberry