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Caramel, Milk Chocolate, Pear

Rich nutty and caramel flavors, brightened by a hint of citrus.

Brown Sugar, Chocolate, Dried Fruit

Vanilla, Orange, Milk Chocolate

Flavors of brown sugar, maple and figs.

Complex flavors with chocolate, almond and slightly fruity notes.

Bakers Chocolate

Vibrant cherries, molasses

Chocolate and mandarin orange

Brown sugar, Orange, Milk Chocolate

Marshmallow, Brownie, Honey

Mild orange and dark chocolate

Medium to full body, soft, rich potting soil character.

Sweet and well balanced.

Baker's chocolate, molasses, and citrus

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Honey, Apricot, Hazelnut, Red Apple

Brown sugar, grapefruit, and baker's chocolate

Vanilla, Orange, Milk Chocolate

Graham Cracker, Caramel, Syrupy

Nutty with lots of fidelity and sweet aftertaste

Milk chocolate with hazelnut and cashew.

Caramel, apple, pastry crust

Orange, Milk Chocolate, Honey

Brown Sugar, Dark Chocolate, Walnut

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Honeyed with balance of caramel, nut and fruit

Red Apple, Brown Sugar, Almond

Blackberry, pineapple, lavender

Orange, Milk Chocolate, Brown Sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Brown sugar, Orange, Milk Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Balanced smoky aroma, fresh toast, medium body

Chocolate and mandarin orange

Almond, Toffee, Cocoa

Almond, Toffee, Caramel

Clean flavors of almond and citrus

Orange, Milk Chocolate, Honey

Caramel, apple, pastry crust

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Orange, Milk Chocolate, Caramel

Brown sugar, Orange, Milk Chocolate

Tangerine, honey, brown sugar

Chocolatey with caramel and nuts