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Organic Chayote
Caramel, chocolate, tart fruit
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Peru Norte
Honeyed with balance of caramel, nut and fruit
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Nicaragua Rio Coco
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Rise and Shine Blend
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
12oz Guatemalan Light Roast
Sweet and well balanced.
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Honduras Marcala
Orange, Milk Chocolate, Honey
Honduran Breakfast Blend
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Peru Medium Roast
Caramel, Milk Chocolate, Pear
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Organic Rio Coco
Caramel, apple, pastry crust
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Nicaragua Bird Friendly Certified
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar