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Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Orange, Milk Chocolate, Honey

Nutty with lots of fidelity and sweet aftertaste

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Smooth, Sweet, Dynamic

Classic Ethiopian flavor, rich, bold notes of caramel

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Orange, Milk Chocolate, Brown Sugar

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Caramel, Stonefruit, Chocolate

Vibrant cherries, molasses

Floral, Citrus, Baker's Chocolate

Brown Sugar, Dark Chocolate, Walnut

Orange, Milk Chocolate, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Medium to full body, soft, rich potting soil character.

Balanced, intense, and chocolaty with caramel and nuts

Caramel aroma, toasted nuts, brown sugar, medium body

Molasses, Chocolate, Graham Cracker

Caramel, applie, and pastry crust

Cocoa and walnut

Baker's Chocolate, Molasses, Citrus

Honeyed with balance of caramel, nut and fruit

Sweet and well balanced.

Orange, Milk Chocolate, Honey

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Brown sugar, grapefruit, and baker's chocolate

Orange, Milk Chocolate, Caramel