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Clean flavors of almond and citrus

Red Fruits, Juicy, Balanced

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Caramel

Rich nutty and caramel flavors, brightened by a hint of citrus.

Caramel, chocolate, tart fruit

Milk chocolate, Caramel, Nutty

Flavors of brown sugar, maple and figs.

Clean flavors of almond and citrus

Caramel, Stonefruit, Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Dark chocolate, Vanilla, Sweet red apple-like acidity

Honey, Lime, Orange

Red Berries, Hazelnut, Chocolate

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Caramel

Chocolatey with caramel and nuts

Brown Sugar, Grapefruit, Baker's Chocolate

Alluring aroma of cocoa with a hint of nuttiness.

Rich notes of macadamia and red currant.

Bakers Chocolate

Turbinado Sugar, Cocoa, Orange Zest

Vanilla, Orange, Milk Chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Almond, brown sugar, orange

Light, aromatic, caramel notes, smooth flavor

Molasses, Chocolate, Graham Cracker

Light bodied, very sweet, mild yet balanced lemon-like acidity

Roasted Almonds, Black Pepper, Molasses

Caramel, Tropical Fruit, with Bright Acidity

Honeyed with balance of caramel, nut and fruit

Complex flavors with chocolate, almond and slightly fruity notes.

Fruity with strong floral notes.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Balanced, intense, and chocolaty with caramel and nuts

Milk chocolate & brown sugar with a tangy melon acidity.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Brown Sugar, Chocolate, Dried Fruit

Almond, Toffee, Cocoa

Turbinado Sugar, Cocoa, Orange Zest