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Caramel, Milk Chocolate, Pear

Caramel, Stonefruit, Chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Caramel, fruit, and nut

Caramel, apple, pastry crust

Orange, Milk Chocolate, Caramel

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Honey, Apricot, Hazelnut, Red Apple

Malty, Full bodied, Nutty

Bakers Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Roasted nuts aroma, dark chocolate, smoky finish

Sugar Cookie, Orange, Honey

Dark chocolate, Vanilla, Sweet red apple-like acidity

Milk chocolate with hazelnut and cashew.

Roasted Almonds, Black Pepper, Molasses

Red Fruits, Juicy, Balanced

Red Fruits, Juicy, Balanced

Red Apple, Brown Sugar, Almond

Honeyed with balance of caramel, nut and fruit

Light, aromatic, caramel notes, smooth flavor

Caramel, citrus, and milk chocolate.

Bitter Walnut

Brown sugar, Orange, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Smooth, Rich, Creamy

Chocolatey with caramel and nuts

Rich, smoky, intense

Cocoa and walnut

Sweet milk chocolate, hazelnut

Honey, baking spices, nutmeg, and biscuit

Bakers Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Complex flavors with chocolate, almond and slightly fruity notes.

Vibrant cherries, molasses

Caramel, Milk Chocolate, Pear

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, stone fruit, and chocolate

Bright floral aroma, toasted nuts, berry, earthy

Bakers Chocolate

Caramel, applie, and pastry crust

Orange, Milk Chocolate, Brown Sugar

Almond, Milk Chocolate, Red Apple

Blackberry, pineapple, lavender

Smoke, Caramel, Burnt Sugar