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Colombia SMBC RFA
Almond, Brown Sugar, Orange
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Ethiopia–Bird Friendly Certified
AVIA Bird Protection Quebec
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Mimico Joe
Complex, approachable, sweet
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Peru Bird Friendly Coffee Dark Roast
El Salvador Finca El Milagro
Bakers Chocolate
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Organic French Roast
Molasses, Chocolate, Graham Cracker
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Ethiopia–Bird Friendly Certified
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Guatemala Jacaltenango
Chocolate and mandarin orange
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
H Town Blend
La Florida BF
Marshmallow, Brownie, Honey
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Bird Friendly Guatemala
Mild orange and dark chocolate
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
SongBird French Roast
Rich, smoky, intense
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Nicaragua Bird Friendly Certified
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Guatemala Guayab
Rich notes of macadamia and red currant.
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar