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Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
AVIA Nova Scotia Bird Society
Guatemala SMBC FT
Honey, Lime, Orange
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Honduras Marcala
Orange, Milk Chocolate, Honey
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Honduras Marcala
Orange, Milk Chocolate, Honey
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
H Town Blend
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Prospect Hill
Almond, Toffee, Cocoa
Organic French Roast
Molasses, Chocolate, Graham Cracker
St. Lawrence
Tangerine, honey, brown sugar
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Organic New Day
Toasted Almonds, Brown Sugar, Lime
AVIA Ecomuseum Zoo
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas