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Nutty, chocolate, mango

Almond, Toffee, Caramel

Bakers Chocolate

Toasted Almonds, Brown Sugar, Lime

Classic Ethiopian flavor, rich, bold notes of caramel

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, Stonefruit, Chocolate

Medium/Dark Roast with mild fruitiness

Honey, Apricot, Hazelnut, Red Apple

Orange, Milk Chocolate, Brown Sugar

Brown sugar, Orange, Milk Chocolate

Dark Chocolate, Almond, Caramel

Graham Cracker, Caramel, Syrupy

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Smoke, Caramel, Burnt Sugar

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Clean and bright and slightly sweet

Brown Sugar, Grapefruit, Baker's Chocolate

Clean flavors of almond and citrus

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Smoke, Caramel, Burnt Sugar

Balanced smoky aroma, fresh toast, medium body

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Honey, Apricot, Hazelnut, Red Apple

Berry, chocolate, nuts, and light lemon

Chocolate and mandarin orange

Red Fruits, Juicy, Balanced

Chocolate, Brown Sugar, Nutty, Caramel

Vibrant and fruit with flowery characteristics.

Milk chocolate, Caramel, Nutty

Graham Cracker, Sugar, Baker's Chocolate

Rich, smoky, intense

Tangerine, Honey, Brown Sugar

Baker's Chocolate, Molasses, Citrus

Almond, brown sugar, orange

Marshmallow, Brownie, Honey

Balanced smoky aroma, fresh toast, medium body

Full-bodied, oaky, and toasty flavors

Berry, chocolate, nuts, and light lemon

Almond, brown sugar, orange

Blackberry, pineapple, lavender

Caramel, Tropical Fruit, with Bright Acidity

Chocolate, Caramel, Clove