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A broad range of flavors based in brown sugar and baking spices

Bakers Chocolate

Light, aromatic, caramel notes, smooth flavor

Chocolate, orange, cherry

Blackberry, pineapple, lavender

Balanced, intense, and chocolaty with caramel and nuts

Chocolate, Caramel, Clove

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Blackberry, pineapple, lavender

Rich, nutty, complex

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Nutty with lots of fidelity and sweet aftertaste

Bold, bittersweet dark chocolate, smoky finish

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Nutty with lots of fidelity and sweet aftertaste

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Bright floral aroma, toasted nuts, berry, earthy

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Orange, Milk Chocolate, Brown Sugar

Chocolatey with caramel and nuts

Roasted nuts aroma, dark chocolate, smoky finish

Clean flavors of almond and citrus

Medium/Dark Roast with mild fruitiness

Bakers Chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Caramel, Milk Chocolate, Pear

Honey, Citrus, Malt

Bold, bittersweet dark chocolate, smoky finish

Balanced smoky aroma, fresh toast, medium body

Marshmallow, Brownie, Honey

Flavors of brown sugar, maple and figs.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Graham Cracker, Sugar, Baker's Chocolate

Rich, Caramel, Dark Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel, Stonefruit, Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Almond, Milk Chocolate, Red Apple