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Notes of citrus, sugar cane, and black cherry

Berry, chocolate, nuts, and light lemon

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bakers Chocolate

Almond, Toffee, Caramel

Caramel, Tropical Fruit, with Bright Acidity

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate, Brown Sugar, Citrus

Notes of citrus, sugar cane, and black cherry

Chocolatey with caramel and nuts

Rich, smoky, intense

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Milk chocolate with hazelnut and cashew.

Balanced smoky aroma, fresh toast, medium body

Dark chocolate with hints of cherry and honey

Notes of citrus, sugar cane, and black cherry

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Sweet and well balanced.

Clean and bright and slightly sweet

Bakers Chocolate

Tangerine, Honey, Brown Sugar

Vibrant and fruit with flowery characteristics.

Dark chocolate with hints of cherry and honey

Caramel, citrus, and milk chocolate.

Chocolate and mandarin orange

Roasted nuts aroma, dark chocolate, smoky finish

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Rich, smoky, intense

Delicate fruity notes with a crisp, clean finish.

Nutty, chocolate, mango

Rich nutty and caramel flavors, brightened by a hint of citrus.

Balanced, intense, and chocolaty with caramel and nuts

Honey, Citrus, Malt

Graham Cracker, Caramel, Syrupy

Bright floral aroma, toasted nuts, berry, earthy

Baker's Chocolate, Molasses, Citrus

Berry, chocolate, nuts, and light lemon