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Dark chocolate, Roasted walnut, Brown spice

Milk chocolate with hazelnut and cashew.

Almond, Toffee, Caramel

Flavors of brown sugar, maple and figs.

Milk chocolate with hazelnut and cashew.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Fruity with strong floral notes.

Dark chocolate, Roasted walnut, Brown spice

Almond, Milk Chocolate, Red Apple

Chocolate, Brown Sugar, Citrus

Chocolate, Sweet, Nutty

Roasted Almonds, Caramel, Dark Chocolate

Rich, Caramel, Dark Chocolate

Infused cinnamon and vanilla flavors

Medium to full body, soft, rich potting soil character.

Caramel, Tropical Fruit, with Bright Acidity

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Honey, Citrus, Malt

Honeyed with balance of caramel, nut and fruit

Berry, chocolate, nuts, and light lemon

Balanced body with big flavor

Baker's Chocolate, Grilled Citrus, Caramel

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Dark chocolate, Vanilla, Sweet red apple-like acidity

Infused coconut and hazelnut flavors

Infused chocolate and hazelnut flavors

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Chocolate and pineapple

Dark chocolate, Vanilla, Sweet red apple-like acidity

Infused coconut and hazelnut flavors

Chocolate, Sweet, Nutty

Smooth, Rich, Creamy

Milk chocolate with hazelnut and cashew.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Classic Ethiopian flavor, rich, bold notes of caramel

Light, aromatic, caramel notes, smooth flavor

Roasted Almonds, Black Pepper, Molasses

Sweet milk chocolate, hazelnut

Cocoa and walnut

Chocolate and mandarin orange

Warm chocolate aroma, bittersweet cocoa, smoky caramel