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Honey, Citrus, Malt

Sweet and well balanced.

A broad range of flavors based in brown sugar and baking spices

Almond, Toffee, Cocoa

Light bodied, very sweet, mild yet balanced lemon-like acidity

Berry, chocolate, nuts, and light lemon

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Smoke, Caramel, Burnt Sugar

Baker's chocolate, molasses, and citrus

Roasted Almonds, Caramel, Dark Chocolate

Clean flavors of almond and citrus

Almond, Milk Chocolate, Red Apple

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

A broad range of flavors based in brown sugar and baking spices

Orange, Milk Chocolate, Cherry

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Chocolate, Roasted almonds, Heavy body

A broad range of flavors based in brown sugar and baking spices

Clean and bright and slightly sweet

Chocolatey with caramel and nuts

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Smoke, Caramel, Burnt Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolatey with caramel and nuts

Balanced cocoa and fruity tanginess with a dark creamy body

Brown sugar, grapefruit, and baker's chocolate

Honey, Citrus, Malt

Deep milk chocolate with hazelnut and a touch of smoke.

Tangerine, Honey, Brown Sugar

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate, Caramel, Nutty

Caramel, chocolate, tart fruit

Delicate fruity notes with a crisp, clean finish.

Almond, Milk Chocolate, Red Apple

Red Fruits, Juicy, Balanced

Caramel, citrus, and milk chocolate.

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate and mandarin orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Classic Ethiopian flavor, rich, bold notes of caramel