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Bakers Chocolate

Chocolate, Sweet, Nutty

Earthy, Chocolate Chip Cookie, Wild Tobacco

Almond, Toffee, Cocoa

Chocolate, orange, cherry

Medium to full body, soft, rich potting soil character.

Classic Ethiopian flavor, rich, bold notes of caramel

Alluring aroma of cocoa with a hint of nuttiness.

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolatey with caramel and nuts

Complex flavors with chocolate, almond and slightly fruity notes.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Light, aromatic, caramel notes, smooth flavor

Caramel, Milk Chocolate, Pear

Nutty, chocolate, mango

Graham Cracker, Caramel, Syrupy

Tangerine, honey, brown sugar

Vibrant and fruit with flowery characteristics.

Dark chocolate, Roasted walnut, Brown spice

Graham Cracker, Sugar, Baker's Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Cocoa and walnut

Baker's Chocolate, Molasses, Citrus

Smoke, Caramel, Burnt Sugar

Vibrant and fruit with flowery characteristics.

Clean and bright and slightly sweet

Graham Cracker, Sugar, Baker's Chocolate

Chocolate, Brown Sugar, Citrus

Complex flavors with chocolate, almond and slightly fruity notes.

Light, aromatic, caramel notes, smooth flavor

Chocolate, Roasted almonds, Heavy body

Orange, Milk Chocolate, Brown Sugar

Medium/Dark Roast with mild fruitiness

Roasted Almonds, Caramel, Dark Chocolate

Chocolate and mandarin orange

Red Fruits, Juicy, Balanced

Caramel, citrus, and milk chocolate.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Light bodied, very sweet, mild yet balanced lemon-like acidity

Light bodied, very sweet, mild yet balanced lemon-like acidity

Chocolate, Roasted almonds, Heavy body

Brown sugar, Orange, Milk Chocolate

Caramel, apple, pastry crust