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Milk Chocolate, Red Apple, Brown Sugar, Orange

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Dark Chocolate, Almond, Caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Mild orange and dark chocolate

Almond, Milk Chocolate, Red Apple

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Infused cinnamon and vanilla flavors

Chocolate, Roasted almonds, Heavy body

Graham Cracker, Sugar, Baker's Chocolate

Caramel, apple, pastry crust

Balanced, intense, and chocolaty with caramel and nuts

Graham Cracker, Caramel, Syrupy

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Rich, smoky, intense

Milk chocolate & brown sugar with a tangy melon acidity.

Rich notes of macadamia and red currant.

Medium to full body, soft, rich potting soil character.

Bold, Rich, Dark Chocolate

Smooth and mellow with balanced body

Floral, Caramel, Walnut

Notes of citrus, sugar cane, and black cherry

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Milk chocolate, banana, guava, wine

Caramel, stone fruit, and chocolate

Cocoa and walnut

Delicate fruity notes with a crisp, clean finish.

Floral, Citrus, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, citrus, and milk chocolate.

Balanced, intense, and chocolaty with caramel and nuts

Apricot, Toasted Almond, Milk Chocolate

Milk chocolate, banana, guava, wine

Almond, Milk Chocolate, Red Apple

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Dark chocolate with hints of cherry and honey

Chocolate, Sweet, Nutty

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, citrus, and milk chocolate.

Caramel, chocolate, tart fruit

Floral, Caramel, Walnut