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2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Organic Chayote
Caramel, chocolate, tart fruit
Guatemala SMBC FT
Honey, Lime, Orange
SongBird Nicaraguan
Nutty, chocolate, mango
Nicaragua Bird Friendly Certified
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
AVIA Nature Newfoundland and Labrador
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Santa Lucia
Chocolate, Caramel, Clove
Cinnamon Vanilla Dream
Infused cinnamon and vanilla flavors
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Organic Chayote
Caramel, chocolate, tart fruit
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Nicaragua Bird Friendly Certified
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Colombia Finca Buena Vista
Whole Bean Bird Friendly Coffee - La Cabaña Farm
Bird Friendly El Salvador Finca Hungria 1 lb bag
Pear, Persimmon, Brown Sugar
Organic Santa Lucia
Chocolate, Caramel, Clove
Guatemala Asobagri
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Nicaragua Bird Friendly Certified
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Peru Norte
Honeyed with balance of caramel, nut and fruit
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
King Rail Peru
Dark Chocolate, Almond, Caramel
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Honduras Marcala
Orange, Milk Chocolate, Honey
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.