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Caramel, apple, pastry crust

Citrus, caramel, and mixed nuts

Vibrant and fruit with flowery characteristics.

Caramel aroma, toasted nuts, brown sugar, medium body

Tangerine, Honey, Brown Sugar

Vibrant cherries, molasses

Complex flavors with chocolate, almond and slightly fruity notes.

Toasty, spicy, dark chocolate

Dark chocolate with hints of cherry and honey

Molasses, Chocolate, Graham Cracker

Roasted Almonds, Caramel, Dark Chocolate

Chocolate, Brown Sugar, Citrus

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Milk chocolate with hints of caramel and lemon

Bold, bittersweet dark chocolate, smoky finish

Deep milk chocolate with hazelnut and a touch of smoke.

Graham Cracker, Sugar, Baker's Chocolate

Vibrant and fruit with flowery characteristics.

Brown sugar, Orange, Milk Chocolate

Caramel, apple, pastry crust

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Infused chocolate and almond flavors

Chocolatey with caramel and nuts

Orange, Milk Chocolate, Brown Sugar

Blackberry, pineapple, lavender

Light bodied, very sweet, mild yet balanced lemon-like acidity

Sweet and well balanced.

Citrus, caramel, and mixed nuts

Nutty with lots of fidelity and sweet aftertaste

Medium to full body, soft, rich potting soil character.

Notes of citrus, sugar cane, and black cherry

Baker's Chocolate, Grilled Citrus, Caramel

Honey, Citrus, Malt

Bright floral aroma, toasted nuts, berry, earthy

Red Fruits, Juicy, Balanced

Rich, Caramel, Dark Chocolate

Caramel, stone fruit, and chocolate

Citrus, caramel, and mixed nuts

Light fruitiness with strong floral notes.

Smooth and mellow with balanced body

Honey, Raisin, Cacao

Luscious, Ripe Cherry, Molasses

Rich, smoky, intense

Baker's chocolate, molasses, and citrus