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Almond, Brown Sugar, Orange

Chocolate and mandarin orange

Honey, Lime, Orange

Milk chocolate with hints of caramel and lemon

Pear, Persimmon, Brown Sugar

Brown Sugar, Chocolate, Dried Fruit

Orange, Milk Chocolate, Caramel

Rich notes of macadamia and red currant.

Orange, Milk Chocolate, Brown Sugar

Floral aroma, brown sugar, caramel, medium body

Milk chocolate with hints of vanilla and cherry

Roasted Almonds, Caramel, Dark Chocolate

Floral, Citrus, Baker's Chocolate

Baker's Chocolate, Molasses, Citrus

Honey, lime, orange.

Sweet and well balanced.

Floral aroma, brown sugar, caramel, medium body

Baker's Chocolate, Grilled Citrus, Caramel

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Rich nutty and caramel flavors, brightened by a hint of citrus.

Classic Ethiopian flavor, rich, bold notes of caramel

Floral, Caramel, Walnut

Brown Sugar, Dark Chocolate, Walnut

Caramel, stone fruit, and chocolate

Orange, Milk Chocolate, Caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Roasted Almonds, Black Pepper, Molasses

Caramel and Dried Fruit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Brown Sugar, Grapefruit, Baker's Chocolate

Brown Sugar, Dark Chocolate, Walnut

Chocolate and pineapple

Red Apple, Brown Sugar, Almond

Berry, chocolate, nuts, and light lemon

Sweet and well balanced.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Orange, Milk Chocolate, Brown Sugar

Bright floral aroma, toasted nuts, berry, earthy

Bold, Rich, Dark Chocolate

Molasses, Chocolate, Graham Cracker

Dark chocolate with hints of cherry and honey

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Vanilla, Orange, Milk Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, fruit, and nut

Dark and Fruity

Brown Sugar, Dark Chocolate, Walnut