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Caramel, Tropical Fruit, with Bright Acidity

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Vibrant cherries, molasses

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Caramel, Tropical Fruit, with Bright Acidity

Honey, Apricot, Hazelnut, Red Apple

Vanilla, Orange, Milk Chocolate

Sugar Cookie, Orange, Honey

Orange, Milk Chocolate, Brown Sugar

Balanced body with big flavor

Chocolate, Brown Sugar, Citrus

Alluring aroma of cocoa with a hint of nuttiness.

Milk chocolate & brown sugar with a tangy melon acidity.

Dark Chocolate, Almond, Caramel

Almond, Toffee, Caramel

Roasted Almonds, Black Pepper, Molasses

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, Milk Chocolate, Pear

Bold, bittersweet dark chocolate, smoky finish

Orange, Milk Chocolate, Honey

Orange, Milk Chocolate, Brown Sugar

Honey, baking spices, nutmeg, and biscuit

Citrus, caramel, and mixed nuts

Almond, Toffee, Cocoa

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Cherry

Chocolate, Brown Sugar, Nutty, Caramel

Citrus, caramel, and mixed nuts

Light fruitiness with strong floral notes.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Rich, Caramel, Dark Chocolate

Chocolate, Brown Sugar, Citrus

Honeyed with balance of caramel, nut and fruit

Chocolate, Sweet, Nutty

Honey, Apricot, Hazelnut, Red Apple

Caramel, citrus, and milk chocolate.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Graham Cracker, Caramel, Syrupy

Blackberry, pineapple, lavender

Chocolate, orange, cherry

Honey, Citrus, Malt

Graham Cracker, Sugar, Baker's Chocolate

Red Apple, Brown Sugar, Almond

Caramel, citrus, and milk chocolate.