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Milk chocolate with hazelnut and cashew.

Bold, Rich, Dark Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Red Apple, Brown Sugar, Almond

Medium/Dark Roast with mild fruitiness

Caramel, apple, pastry crust

Roasted Almonds, Black Pepper, Molasses

Caramel, applie, and pastry crust

Sweet and well balanced.

Dark chocolate, Roasted walnut, Brown spice

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Honey, lime, orange.

Baker's Chocolate, Molasses, Citrus

Floral, Citrus, Baker's Chocolate

Pear, Persimmon, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Light fruitiness with strong floral notes.

Orange, Milk Chocolate, Brown Sugar

Milk chocolate with hazelnut and cashew.

Honeyed with balance of caramel, nut and fruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vibrant cherries, molasses

Turbinado Sugar, Cocoa, Orange Zest

Citrus, caramel, and mixed nuts

Molasses, Chocolate, Graham Cracker

Clean and bright and slightly sweet

Red Fruits, Juicy, Balanced

Caramel aroma, toasted nuts, brown sugar, medium body

Caramel, Milk Chocolate, Pear

Flavors of brown sugar, maple and figs.

Nutty, chocolate, mango

Orange, Milk Chocolate, Caramel

Caramel, Stonefruit, Chocolate

Honey, Citrus, Malt

Dark chocolate, Vanilla, Sweet red apple-like acidity

Berry, chocolate, nuts, and light lemon

Vanilla, Orange, Milk Chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Brown sugar, grapefruit, and baker's chocolate

Bright floral aroma, toasted nuts, berry, earthy

Bold, Rich, Dark Chocolate

Caramel, citrus, and milk chocolate.

Vanilla, Orange, Milk Chocolate

Luscious, Ripe Cherry, Molasses