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Caramel, Stonefruit, Chocolate

Medium/Dark Roast with mild fruitiness

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, Milk Chocolate, Pear

Caramel, fruit, and nut

Vanilla, Orange, Milk Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Rich, nutty, complex

Dark chocolate, Vanilla, Sweet red apple-like acidity

Bitter Walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's chocolate, molasses, and citrus

Luscious, Ripe Cherry, Molasses

Baker's Chocolate, Molasses, Citrus

Orange, Milk Chocolate, Brown Sugar

Dark chocolate, Vanilla, Sweet red apple-like acidity

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vanilla, cinnamon, floral

Apricot, Toasted Almond, Milk Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Floral, Citrus, Baker's Chocolate

Infused chocolate and almond flavors

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Vibrant and fruit with flowery characteristics.

Caramel and Dried Fruit

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bitter Walnut

Caramel, Tropical Fruit, with Bright Acidity

Infused caramel flavor

Orange, Milk Chocolate, Brown Sugar

Smooth and mellow with balanced body

Deep milk chocolate with hazelnut and a touch of smoke.

Milk chocolate, banana, guava, wine

Mild orange and dark chocolate

Honey, Citrus, Malt

Chocolate and pineapple

Sugar Cookie, Orange, Honey

Honey, lime, orange.

Bold, Rich, Dark Chocolate

Sugar Cookie, Orange, Honey

Chocolate, Roasted almonds, Heavy body

Graham Cracker, Sugar, Baker's Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, Milk Chocolate, Pear

Caramel, citrus, and milk chocolate.

Orange, Milk Chocolate, Cherry