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Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Milk chocolate, Caramel, Nutty

Baker's Chocolate, Molasses, Citrus

Honey, Citrus, Malt

Caramel, Tropical Fruit, with Bright Acidity

Floral aroma, brown sugar, caramel, medium body

Mild orange and dark chocolate

Bakers Chocolate

Smoke, Caramel, Burnt Sugar

Baker's Chocolate, Molasses, Citrus

Balanced body with big flavor

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Rich, Caramel, Dark Chocolate

Full-bodied, oaky, and toasty flavors

Apricot, Toasted Almond, Milk Chocolate

Sweet and well balanced.

Balanced body with big flavor

Clean and bright and slightly sweet

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Apricot, Toasted Almond, Milk Chocolate

Toasted Almonds, Brown Sugar, Lime

Smooth, Lively, Sweet

Caramel, Stonefruit, Chocolate

Bold, Rich, Dark Chocolate

Honey, Apricot, Hazelnut, Red Apple

Honeyed, toffee, balanced

Red Berries, Hazelnut, Chocolate

Caramel, apple, pastry crust

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Tangerine, honey, brown sugar

Floral aroma, brown sugar, caramel, medium body

Orange, Milk Chocolate, Honey

Orange, Milk Chocolate, Cherry

Chocolate and pineapple

Alluring aroma of cocoa with a hint of nuttiness.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Almond, Toffee, Cocoa

Vibrant and fruit with flowery characteristics.

Honey, Lime, Orange

Smooth and mellow with balanced body

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, applie, and pastry crust

Strawberry, Almond butter, Hint of nutmeg

Malty, Full bodied, Nutty