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Floral, Citrus, Baker's Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vibrant and fruit with flowery characteristics.

Balanced smoky aroma, fresh toast, medium body

Raisin, brown sugar, dried fruit, black tea

Caramel, Stonefruit, Chocolate

Bold, bittersweet dark chocolate, smoky finish

Chocolate, orange, cherry

Orange, Milk Chocolate, Brown Sugar

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Classic Ethiopian flavor, rich, bold notes of caramel

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Dark chocolate, Roasted walnut, Brown spice

Blackberry, pineapple, lavender

Toasty, spicy, dark chocolate

Malty, Full bodied, Nutty

Dark Chocolate, Almond, Caramel

Tangerine, honey, brown sugar

Baker's Chocolate, Grilled Citrus, Caramel

Honeyed with balance of caramel, nut and fruit

Caramel, citrus, and milk chocolate.

Marshmallow, Brownie, Honey

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel, applie, and pastry crust

Alluring aroma of cocoa with a hint of nuttiness.

Sweet milk chocolate, hazelnut

Vibrant and fruit with flowery characteristics.

Floral, Caramel, Walnut

Caramel, chocolate, tart fruit

Clean and bright and slightly sweet

Clean flavors of almond and citrus

Caramel aroma, toasted nuts, brown sugar, medium body

Dark chocolate with hints of cherry and honey

Chocolate and pineapple

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Smooth, Rich, Creamy

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Nutty, chocolate, mango

Clean and bright and slightly sweet

Smoke, Caramel, Burnt Sugar

Toasty, spicy, dark chocolate

Mild orange and dark chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Medium/Dark Roast with mild fruitiness

Milk chocolate with hazelnut and cashew.

Orange, Milk Chocolate, Honey

Medium to full body, soft, rich potting soil character.

Blackberry, pineapple, lavender