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Chocolate, Sweet, Nutty

Marshmallow, Brownie, Honey

Milk chocolate & brown sugar with a tangy melon acidity.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Smooth, Rich, Creamy

Light bodied, very sweet, mild yet balanced lemon-like acidity

Apricot, Toasted Almond, Milk Chocolate

Bakers Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Caramel, Clove

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balanced smoky aroma, fresh toast, medium body

Milk chocolate, banana, guava, wine

Honeyed, toffee, balanced

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Red Fruits, Juicy, Balanced

Red Berries, Hazelnut, Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Dark chocolate with hints of cherry and honey

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Rich, smoky, intense

Red Apple, Brown Sugar, Almond

Orange, Milk Chocolate, Honey

Almond, Brown Sugar, Orange

Rich, Caramel, Dark Chocolate

A broad range of flavors based in brown sugar and baking spices

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, Stonefruit, Chocolate

Rich notes of macadamia and red currant.

Graham Cracker, Caramel, Syrupy

Smooth, Lively, Sweet

Chocolate, Brown Sugar, Nutty, Caramel

Vibrant cherries, molasses

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honey, Apricot, Hazelnut, Red Apple

Complex flavors with chocolate, almond and slightly fruity notes.

Brown Sugar, Grapefruit, Baker's Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Almond, Toffee, Caramel

Toasted Almonds, Brown Sugar, Lime

Almond, Milk Chocolate, Red Apple

Light fruitiness with strong floral notes.

Honey, Raisin, Cacao

Milk chocolate, Caramel, Nutty