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Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
AVIA FLAP Canada
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Colombia Organic
Balanced body with big flavor
French Roast
Full-bodied, oaky, and toasty flavors
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Bird Friendly Guatemala
Mild orange and dark chocolate
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Ethiopia Bird Friendly Certified
Prospect Hill
Almond, Toffee, Cocoa
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Organic Chayote
Caramel, chocolate, tart fruit
Blue Selva Single Origin
Floral, Caramel, Walnut
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
SongBird French Roast
Rich, smoky, intense
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Organic Chayote
Caramel, chocolate, tart fruit
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
SongBird French Roast
Rich, smoky, intense
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Guatemala Huehuetenango
Caramel, fruit, and nut
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
AVIA Heritage St-Bernard
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
The Daily
Honeyed, toffee, balanced
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie