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Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

A broad range of flavors based in brown sugar and baking spices

Cocoa and walnut

Bakers Chocolate

Notes of citrus, sugar cane, and black cherry

Baker's Chocolate, Grilled Citrus, Caramel

Light, aromatic, caramel notes, smooth flavor

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Balanced smoky aroma, fresh toast, medium body

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Clean and bright and slightly sweet

Dark chocolate with hints of cherry and honey

Honeyed with balance of caramel, nut and fruit

Balanced, intense, and chocolaty with caramel and nuts

Nutty, chocolate, mango

Caramel, chocolate, tart fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Caramel, Clove

Smooth, Lively, Sweet

Chocolate, Caramel, Clove

Vibrant and fruit with flowery characteristics.

Infused caramel flavor

Honey, Citrus, Malt

Honey, Apricot, Hazelnut, Red Apple

Medium/Dark Roast with mild fruitiness

Full-bodied, oaky, and toasty flavors

Honey, Citrus, Malt

Smoke, Caramel, Burnt Sugar

Balanced body with big flavor

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Caramel, Tropical Fruit, with Bright Acidity

Orange, Milk Chocolate, Cherry

Flavors of brown sugar, maple and figs.

Milk chocolate with hazelnut and cashew.

Infused cinnamon and vanilla flavors

Chocolate, Sweet, Nutty

Milk chocolate, banana, guava, wine

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Brown Sugar, Dark Chocolate, Walnut

Sweet and well balanced.