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Dark Chocolate, Almond, Caramel

Rich notes of macadamia and red currant.

Smooth and mellow with balanced body

Rich Cocoa and mild bitterness

Honey, Apricot, Hazelnut, Red Apple

Fruit with notes of cocoa

Caramel, Milk Chocolate, Pear

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Rich, Caramel, Dark Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Balanced, intense, and chocolaty with caramel and nuts

Vibrant cherries, molasses

Caramel, fruit, and nut

Caramel, stone fruit, and chocolate

Rich Cocoa and mild bitterness

Caramel, apple, pastry crust

Honey, baking spices, nutmeg, and biscuit

Balanced, intense, and chocolaty with caramel and nuts

Floral, Citrus, Baker's Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolatey with caramel and nuts

Sweet milk chocolate, hazelnut

Floral, Caramel, Walnut

Earthy, Chocolate Chip Cookie, Wild Tobacco

Bakers Chocolate

Toasty, spicy, dark chocolate

Baker's Chocolate, Molasses, Citrus

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Deep milk chocolate with hazelnut and a touch of smoke.

Bold, Rich, Dark Chocolate

Vibrant cherries, molasses

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Classic Ethiopian flavor, rich, bold notes of caramel

Toasted Almonds, Brown Sugar, Lime

Caramel, Stonefruit, Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Dark chocolate, Roasted walnut, Brown spice

Honey, lime, orange.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Baker's Chocolate, Grilled Citrus, Caramel

Nutty, chocolate, mango

Smoke, Caramel, Burnt Sugar

Orange, Milk Chocolate, Brown Sugar

Complex, approachable, sweet

Roasted Almonds, Black Pepper, Molasses