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Caramel, Tropical Fruit, with Bright Acidity

Luscious, Ripe Cherry, Molasses

Fruit with notes of cocoa

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Graham Cracker, Sugar, Baker's Chocolate

Chocolatey with caramel and nuts

Honey, Citrus, Malt

Almond, Toffee, Caramel

Medium/Dark Roast with mild fruitiness

Chocolate and mandarin orange

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Smooth, Rich, Creamy

Roasted Almonds, Caramel, Dark Chocolate

Smoke, Caramel, Burnt Sugar

Almond, Milk Chocolate, Red Apple

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Medium to full body, soft, rich potting soil character.

Vanilla, Orange, Milk Chocolate

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Toasted Almonds, Brown Sugar, Lime

Almond, Brown Sugar, Orange

Dark chocolate, Roasted walnut, Brown spice

Honeyed with balance of caramel, nut and fruit

Light fruitiness with strong floral notes.

Caramel, apple, pastry crust

Chocolate, Brown Sugar, Nutty, Caramel

Clean flavors of almond and citrus

Vanilla, Orange, Milk Chocolate

Clean and bright and slightly sweet

Molasses, Chocolate, Graham Cracker

Dark chocolate, Vanilla, Sweet red apple-like acidity

Honey, Citrus, Malt

Chocolate, Brown Sugar, Citrus

Caramel, apple, pastry crust

Complex, approachable, sweet

Rich, Caramel, Dark Chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Almond, Milk Chocolate, Red Apple

Fruit with notes of cocoa